No open fire needed—in just over an hour, you can have home-roasted chestnuts ready to crack, peel, and share.
More recipes coming soon!
Blend into a soup ✹ Puree into a spread ✹ Stir into oatmeal ✹ Braise with chicken ✹ Incorporate into a cookie ✹ Use as the base for a stuffing ✹ Cook into rice ✹ Roast alongside squash
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